No matter where your restaurant is in the business cycle – planning, start-up, growing, established, franchising or succession planning – your business needs a strong, creative and experienced legal team to help you achieve the commercial success and critical acclaim you deserve. The Restaurant Law Group at Wright, Constable & Skeen employs an integrated, multi-discipline approach to help you meet your goals. Our team of lawyers understand the restaurant business and have the broad depth of experience in the industry to help you navigate through the growing labyrinth of rules, regulations, codes and laws. We take the time to listen to your concerns, get to know your business and work with you to craft innovative solutions in an efficient and cost-effective way. Ultimately, we take pride in the role we play in your success because we consider ourselves part of your team.
At Wright, Constable & Skeen, our Restaurant Law Group provides a comprehensive range of services to meet the unique needs of the restaurant owner. We have expertise in all areas of restaurant law, including: